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Contents

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The Collaborative’s Meiky Tollman on plant-based yogurt’s prospects in the US

The Collaborative's CEO talks name changes, received funding and plans for the US dairy-free yogurt category

Hemp: the next big thing for dairy alternatives?

The dairy-alternatives market is booming, but is there room for other ingredients to carve out a foothold?

Will automation be the saviour for US meat processing?

A sector severely impacted by Covid-19, automation could be the solution for meat processing in the US

DC Advisory’s Andreas Kulcsar talks deal-making during the pandemic.

Covid-19 has impacted M&A activity in packaged food - but what could drive transactions in the next few quarters?

Covid-19, technology and the food supply chain: Strained, but not broken

There are improvements to make in order to maintain resilience, and data is key

Rise of the robots: will tech revolutionise the QSR sector? 

Karakuri is gearing up to disrupt the sector with robotics and AI

How could Covid-19 change the way we think about food?

The potential lasting effects of the Covid-19 pandemic on consumer attitudes to food and on the global food system

Coronavirus case study: how Food Drop is helping charities access unsold food

How tech-for-good firm Food Drop has had to adjust during lockdown

The drive for edible insects in Europe

A new initiative launched in north-west Europe is aiming to further the development of this nascent sector

05/21/2024 01:19:30
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  • In this issue
  • Faravelli Company Insight
  • Faravelli
  • Contents
  • Nexxus Foods Company Insight
  • Nexxus Foods
  • The food industry briefing
  • The Covid-19 round-up
  • Covid-19 executive briefing by GlobalData
  • VEGA Australia Company Insight
  • VEGA Australia
  • News
  • Lycored
  • NETZSCH Company Insight
  • NETZSCH
  • Foodservice can create new experiences and adjust to ‘new normal’
  • The unspoken rule-bending between foodservice businesses and the public
  • Covid-19: How brands commit to brand-loyal consumers
  • C.E. Roeper Company Insight
  • Plant-based yogurt’s prospects in the US
  • Fermedics
  • Hemp: the next big dairy alternative?
  • Molkerei MEGGLE Wasserburg
  • Will automation be the saviour for US meat processing?
  • Euromed
  • allvac Folien Company Insight
  • allvac Folien
  • Deal-making during the pandemic
  • Bühler Group
  • Covid-19, tech and the supply chain
  • SICK Sensor Intelligence
  • Will robots revolutionise the QSR sector?
  • IDCON Company Insight
  • IDCON
  • Covid-19 and attitudes to food
  • Coronavirus case study: Food Drop
  • BSA Schneider
  • The drive for edible insects in Europe
  • Global markets and indices powered by GlobalData
  • Macro-economic indicators (1 of 2) powered by GlobalData
  • Macro-economic indicators (2 of 2) powered by GlobalData
  • Events
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06/18/2020 00:00:00