August 2019

In the next issue of Inside Food we take a look at the Chinese baby formular market and the challenges presented to foreign companies by local regulations, investigate how labour abuses are still tied into the production of popular foodstuffs, and question whether tech-first meat alternatives are as good for us as media buzz suggests.


Also, we hear from the new CEO of The Meatless Farm Co. about the competitive state of the meat-free market, talk to Arla Foods' head of digital in Finland about the company's blockchain initiative, and argue that disruption is now the new normal in the US market.


Finally, we learn about Mars' Seeds of Change accelerator from the company's chief innovation officer and explore the current state of 3D food printing and what it could mean for the industry. 

Visit our archive to read past issues.

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Inside Drinks is a product of Net Resources International. Copyright 2018 Net Resources International, a trading division of Kable Intelligence Limited. Registered office John Carpenter House, John Carpenter Street, London, EC4Y 0AN, UK. Company registration number 03171601. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronic, photocopying or otherwise, without prior permission of the publisher and copyright owner. While every effort has been made to ensure the accuracy of this publication, the publisher accepts no responsibility for errors or omissions. The products and services advertised are those of individual authors and are not necessarily endorsed by or connected with the publisher.The opinions expressed in the articles within this publication are those of individual authors and not necessarily those of the publisher.

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August 2019

In the next issue of Inside Food we take a look at the Chinese baby formular market and the challenges presented to foreign companies by local regulations, investigate how labour abuses are still tied into the production of popular foodstuffs, and question whether tech-first meat alternatives are as good for us as media buzz suggests.


Also, we hear from the new CEO of The Meatless Farm Co. about the competitive state of the meat-free market, talk to Arla Foods' head of digital in Finland about the company's blockchain initiative, and argue that disruption is now the new normal in the US market.


Finally, we learn about Mars' Seeds of Change accelerator from the company's chief innovation officer and explore the current state of 3D food printing and what it could mean for the industry. 

Visit our archive to read past issues

Inside Food is powered by H5mag

Inside Food is a product of Net Resources International. Copyright 2019 Net Resources International, a trading division of Kable Intelligence Limited. Registered office John Carpenter House, John Carpenter Street, London, EC4Y 0AN, UK. Company registration number 03171601. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronic, photocopying or otherwise, without prior permission of the publisher and copyright owner. While every effort has been made to ensure the accuracy of this publication, the publisher accepts no responsibility for errors or omissions. The products and services advertised are those of individual authors and are not necessarily endorsed by or connected with the publisher.The opinions expressed in the articles within this publication are those of individual authors and not necessarily those of the publisher.

Inside Packaging is a product of Net Resources International. Copyright 2018 Net Resources International, a trading division of Kable Intelligence Limited. Registered office John Carpenter House, John Carpenter Street, London, EC4Y 0AN, UK. Company registration number 03171601. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronic, photocopying or otherwise, without prior permission of the publisher and copyright owner. While every effort has been made to ensure the accuracy of this publication, the publisher accepts no responsibility for errors or omissions. The products and services advertised are those of individual authors and are not necessarily endorsed by or connected with the publisher.The opinions expressed in the articles within this publication are those of individual authors and not necessarily those of the publisher.

Inside Food is a product of Net Resources International. Copyright 2019 Net Resources International, a trading division of Kable Intelligence Limited. Registered office John Carpenter House, John Carpenter Street, London, EC4Y 0AN, UK. Company registration number 03171601. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronic, photocopying or otherwise, without prior permission of the publisher and copyright owner. While every effort has been made to ensure the accuracy of this publication, the publisher accepts no responsibility for errors or omissions. The products and services advertised are those of individual authors and are not necessarily endorsed by or connected with the publisher.The opinions expressed in the articles within this publication are those of individual authors and not necessarily those of the publisher.