Contents
Changing nutrition trends
The trends shaking up the food industry in the year ahead
Move over, salt
Salt is getting competition from a range of alternative products
3D printing: a game changer for meat alternatives?
Manufacturers are turning to 3D printing to make meat replacements ever more similar to the real thing
China's veggie-curious trend
A market for meat alternatives is opening up as China's interest in vegetarianism grows
Huel takes on cereals, sandwiches and ready meals
Huel's CEO tells us about the company's ambitious plans
Feed's recipe for success
The CEO of Feed tells us about the French approach to meal replacement and what sets it apart from the market leaders
Danone's CEO on why social responsibility matters
Emmanuel Faber on corporations' responsibility to address global problems
Traceability: it's elemental
How elemental analysis can help to improve transparency and quality control in supply chains
MARKET focus
In association with
REPORT
COMMENT & INSIGHT