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September 2023

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The next edition of Just Food’s quarterly digital magazine will dig deep into the latest ways manufacturers are trying to tackle food loss in their supply chains, weigh up the prospects for meat-free as sales growth slows and explore the use of the Internet of Things in production.


Editor |Dean Best

Writers | Andy Coyne, Simon Harvey, Jessica Broadbent, Simon Creasey, Victor Martino

Editor - Thematic Take | Lara Virrey

Graphic Designers | Anett Arc, Noemi Balint, Will Ingham, Miriam Garofalo

Publisher | Susanne Hauner


Sales Manager | Tom McCormick
+44 207 8669440

Cover image credit: Shutterstock

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