Our final edition of 2024 explores the latest hot topics in sourcing commodities sustainably, weighs up the big debates in labelling, puts the development of insect-based food under the microscope – and looks at how M&A in the global food industry could take shape in 2025.
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EDITORIAL
Editor |Dean Best
Writers | Andy Coyne, Simon Harvey, Eszter Racz, Henry Mathieu, Eve Thomas, Victor Martino, David Burrows, Simon Creasey, Liz Newmark
Graphic Designers | Anett Arc, Noemi Balint, Will Ingham, Miriam Garofalo
Publisher | Susanne Hauner
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Sales Manager | Tom McCormick
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